Totapuri Mango Puree/ Pulp
Mango Pulp extraction from non-Gmo, Sorted sound ripened, washed fruits by Mechanical process. Screening & separation to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international standards. Overall processing is by maintaining strict hygienic conditions throughout the processing line.
- Description
- Additional Information
- Usages
Description
Totapuri Mango is oblong in shape with prominent beak like pointed end and is about 7 inches long. The skin of the fruit is thick with a combination of colors like green and yellow. This variety of mango is known to contain nutrients, such as vitamins A, E, C & B5 and is an excellent source of Vitamin A and C. Some of these vitamins are good for glowing skin and its antioxidant enzymes provide nourishment to body and increase the resistance power.
Availability: June – July
Shelf life: 24 Months
Loadability:
Aseptic: 80 drums per 20 ft container palletized or unpalletized.
Cans:6 x 3.1kgs A-10 cans in one carton and 1000 cartons in 20 ft container.
- USAGES
- Bakery & Confectionaries: Toppings & Fillings in Fruit breads, cakes, tarts, muffins, pie filings, icings, fruit bars, Fruit toffees etc
- Beverages: Juice, Nectar, Fruit drink, fruit drink cocktails
- Dairy: Milkshakes, Ice creams, yoghurts, toppings, desserts.
- Baby foods: Cereals, Juices, strained fruit, fruit drinks
- Other foods: Fruit juices, jams, Mixed fruit juices jellies, strained fruit drinks, Squashes etc.
